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colojpchef

Howdy from JPFReek II and Jeep Grille Adventures

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Hello,

Chef Mark here Culinary Director of JPFReek www.JPFreek.com Adventure Magazine and the Freek's 7 Bar Grille www.7BarGrille.com

Most originally know me as Author of My Jeep Grille Adventures Camp Kitchen and Cookbook www.JeepGrilleAdventures.com

Thanks Diane for the group add and rumor has it we may see you in future Freek pages?!

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Hi Mark, it's no rumor. I submitted my 1st article yesterday. Glad you're on board, and I'll take a look at those recipes for some inspiration. BTY, Swamp Stompin' Bayou Spice kicks butt on everything I've tried it on: tilapia, beef and chicken. Yumm-O!

 

d :rolleyes:

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